From thE farm to our kitchen to your TABLE

Century Old Grain
Dough is the foundation of our pizza so we only use the best. Imported Caputa "00" flour with a starter of the famed 100 year old Klondike batch.

Certified Imported
We use quality imported & certified ingredients from the best countries of origin.
​
​

We source from the very best farms, cheese makers and local producers
we can find.