From thE farm to our kitchen to your TABLE

Century Old Grain

Dough is the foundation of our pizza so we only use the best. Imported Caputa "00" flour with a starter of the famed 100 year old Klondike batch.  

Certified Imported

        We use quality imported & certified ingredients from the best countries of origin. 

We source from the very best farms, cheese makers and local producers

we can find.